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Bamboo Willie's Crawfish FestivalCrawfish Festival
Crawfish The weather is warm and the crawfish are hot, so head on out to Pensacola Beach for the annual Crawfish Festival April 28, 29 and 30 on the Pensacola Beach Boardwalk!
Special music will fill the air and delicious cold beers and trays of crawfish will fill your tummy. All of Bamboo Willie's delicious signature frozen drinks will be ready for your enjoyment as well.
The Crawfish Festival will begin at 3 p.m. on Friday and by 4 p.m. 'One Jamaican Reggae' will be playing followed by Ba'nana Republic at 9 p.m. Saturday's entertainment will begin at 1 p.m. featuring LMRZ.
At 4:30 p.m. One Jamaican Reggae will be back on stage and Ba'nana Republic will wrap up the evening startinig at 9:30 and play until the dancing is done!
By noon Sunday the crawfish will be boiled and the beer cold. Grab your tray and enjoy the tunes as LMRZ hits the stage at 1 p.m. Ba'nana Republic starts jammin' at 5 p.m. so come early and stay late!
Trays of crawfish will be on sale for on $6 for a one pound serving and $14 for a three pound beer flat full of the tasty crustaceans!
 | | 1Twist the head from the tail and delicately pull away the two body parts. |
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Though Bamboo Willies serves crawfish every Sunday, this festival will bring special music and crowds of mud bug lovers to the beach so stake your claim and dig in.
Bamboo Willie's is located on the soundside of the Pensacola Beach Boardwalk near Hooters and Hemingways, just over the Bob Sikes Bridge in the core area of Pensacola Beach.
A d d i t i o n a l parking is located under the Beach Ball at Casino Beach. Dismantle & Devour
 | | 2Gently peel away the segments of the tail shell, beginning at the top, freeing the shell from the underside and unwrapping around the meat. |
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 | | 3Once all but the last few segments are peeled away, press down the fan of the tail between your thumb and forefinger and remove the meat. |
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